Have you discovered how amazing vegetables taste when you make them in the air fryer? If not, I hope this roundup inspires you to give them a try! The air fryer is my secret weapon for getting that perfect roasted caramelization, tender on the inside, beautifully browned on the outside, in a fraction of the oven time.
In addition, so many of these recipes require zero peeling or chopping, which makes getting a healthy side dish on the table on a busy weeknight so much easier. Whether you’re looking for a low-carb potato alternative, a clever way to use up summer squash, or a genius trick for making frozen vegetables taste fresh-roasted, there’s something in this list for you.
These air fryer vegetable side dishes are gluten-free, mostly vegan-friendly, and packed with nutrients. I love how versatile and fuss-free they are. Grab your favorite seasonings and let’s get air frying!
Air Fryer Whole Baby Potatoes
Image Credit: Summer Yule
No peeling, no chopping- just toss these whole baby potatoes straight into the air fryer! The thin skins get a little crispy while the insides stay perfectly tender and buttery. This is the kind of easy, crowd-pleasing side dish that earns a spot in your regular dinner rotation.
Get the recipe: Air Fryer Whole Baby Potatoes
Air Fryer Radishes (Low-Carb Potato Alternative)
Image Credit: Summer Yule
If you’re looking for a keto-friendly alternative to baked potatoes, air fryer radishes are your answer! Cooking them mellows out their sharp, peppery bite and turns them surprisingly sweet and tender. Load them up with sour cream, cheddar, and bacon for a low-carb side dish that will seriously impress you.
Get the recipe: Air Fryer Radishes
Air Fryer Yellow Squash (No Breading)
Image Credit: Summer Yule
This is a super way to make roasted yellow squash that’s tender with some beautiful browning- no breading required! A little oil and seasoning is all you need to let the natural flavor of summer squash shine. It’s a quick, low-carb, gluten-free side dish that’s perfect when yellow squash is in season.
Get the recipe: Air Fryer Yellow Squash
Air Fryer Frozen Green Beans
Image Credit: Summer Yule
I always keep a bag of frozen green beans on hand for exactly this recipe- no thawing or prep work needed! A drizzle of olive oil and your favorite seasoning is all it takes to get a wonderfully roasted texture in about 10 minutes. It’s a healthy, keto-friendly side dish that practically makes itself.
Get the recipe: Air Fryer Frozen Green Beans
Air Fryer Spaghetti Squash
Image Credit: Summer Yule
Spaghetti squash in the air fryer comes out perfectly al dente (never mushy) making it an ideal low-calorie, gluten-free pasta substitute. The circulating heat does the work for you in just 25 minutes at 375F. It’s delicious topped with pasta sauce or served simply as a light and satisfying side dish.
Get the recipe: Air Fryer Spaghetti Squash
Air Fryer Butternut Squash
Image Credit: Summer Yule
Butternut squash is a fall favorite, and the air fryer makes it faster and easier than ever to get beautifully browned, caramelized cubes. The outside gets golden while the inside stays soft and naturally sweet- no mushy results here! It’s a comforting, nutrient-dense side dish I find myself making on repeat all season long.
Get the recipe: Air Fryer Butternut Squash
Air Fryer Roasted Baby Carrots
Image Credit: Summer Yule
My air fryer baby carrots recipe is the perfect easy side dish- no peeling or chopping required, just grab a bag and go! They roast up beautifully with just a touch of oil and seasoning, and this recipe actually takes less time than roasting them in the oven. It’s a healthy, kid-friendly vegetable side that I hope inspires you to pick up a bag!
Get the recipe: Air Fryer Baby Carrots
Hello! I’m Summer, a registered dietitian and home chef who loves to cook, eat, and create recipes for you! Every recipe on this site has been tested by me to help ensure your success in the kitchen. All eaters are welcome here 🙂
