Almond Chicken Breast Recipe | Air Fryer Almond Crusted Chicken

PUBLISHED January 5, 2026· MODIFIED January 5, 2026 · by the author listed in the recipe card 1086 words. · About 6 minutes to read this article.· This post may contain affiliate links · As an Amazon Associate, I earn from qualifying purchases· Leave a Comment

If you’re a fan of the delightful combination of tender chicken breast coated in a crunchy almond crust, you’re in for a treat! Learn how to make the easiest Air Fryer Almond Chicken Breast. You’ll achieve that perfect balance between a crispy exterior and juicy interior while indulging in irresistible flavors.

Why You’ll Love This Craveworthy Chicken

Fast. Ready in under 30 minutes with the help of your air fryer.
Easy. Coat the chicken, cook in the air fryer, and serve. Simple and quick!
Low Carb. A delicious main course that is great for a low carb lifestyle!
Delicious. Packed with flavor that is absolutely finger-licking good.

With the convenience of the air fryer, you’ve achieved a restaurant-quality dish that will leave your friends and family craving more. Whether you’re hosting a dinner party or simply treating yourself to a delicious meal, this Almond Chicken Breast is guaranteed to be a hit.

What Does Almond Chicken Taste Like?

Almond Chicken is absolutely delicious and popular among chicken enthusiasts. This dish offers a delectable combination of flavors that appeals to a wide range of palates.

The nuttiness of the almonds, the savory richness of the chicken, and the crispy texture create a mouthwatering and satisfying eating experience.

Is Almond Chicken Healthy?

While Almond Chicken can be healthy, it’s important to be mindful of portion sizes and the ingredients used.

For example, excessive use of cheese or high-fat oils can increase the calorie and fat content. Balance your meal with a variety of vegetables and whole grains to ensure a nutritious, well-rounded diet.

Ingredients You’ll Need

Chicken Breasts– Boneless, skinless chicken breasts are ideal for this recipe.
Almond Flour– Provides the nutty, crunchy coating.
Crushed Almonds– Gives additional crunch to every bite.
Eggs– Help the almond flour adhere to the chicken.
Parmesan Cheese– Adds a savory flavor to the coating.
Garlic Powder– Enhances the flavor with a hint of garlic.
Onion Powder– Adds depth to the flavor profile.
Salt– Balances the flavors.
Black Pepper– Adds a touch of heat.
Olive Oil Spray– Helps achieve a crispy exterior in the air fryer.

How To Make Almond Chicken Breast

Prepare the Coating. In a bowl, combine almond flour, chopped almonds, Parmesan cheese, garlic powder, onion powder, salt, and black pepper.
Beat the Eggs. In a separate bowl, beat the eggs until smooth.
Coat the Chicken. Dip each chicken breast into the beaten eggs, then coat with the almond flour and crushed almond mixture, pressing gently to adhere.
Preheat the Air Fryer. Preheat your air fryer to 375°F.
Cook the Chicken. Place the coated chicken breasts in the air fryer basket in a single layer. Spray with olive oil. Cook for 12-15 minutes, flipping halfway through, until golden brown and cooked through.
Serve. Transfer the cooked chicken to a serving platter. Garnish with fresh parsley and serve with your favorite dipping sauce.

Tips And Tricks

Making Air Fryer Almond Chicken Breast is a delicious endeavor, and a few tips and tricks can help you achieve the best possible results:

Use Fresh Chicken. Fresh chicken breasts yield the best flavor and texture.
Do Not Overcrowd the Air Fryer. Cook the chicken in a single layer to ensure even cooking.
Flip Halfway. Flipping the chicken halfway through cooking ensures even browning and a crispy texture on both sides.

Variations

If you’re a fan of Almond Chicken and want to try some creative variations, here are a few delicious ideas to explore:

Spicy- Add a pinch of cayenne pepper or red pepper flakes to the almond flour mixture for a spicy kick.
Lemon Herb- Enhance the flavor with freshly grated lemon zest and chopped fresh herbs like thyme or rosemary in the almond flour mixture.
Honey Mustard- Serve the chicken with a honey mustard dipping sauce for a sweet and tangy twist.
Pesto- Top the cooked chicken with a dollop of pesto for an extra burst of flavor.

What To Eat With Almond Chicken Breast

Almond Chicken Breast is a versatile dish that pairs well with a variety of sides and accompaniments. Here are some delicious options to consider serving alongside it:

Salad– Pair with a fresh garden salad or Caesar salad for a light and refreshing side.
Rice or Quinoa- Serve with a side of rice or quinoa for a hearty and satisfying meal.
Mashed Potatoes- Creamy mashed potatoes make a comforting and delicious side dish.

How Long Does It Last?

Cooked Almond Chicken Breast can be stored in the refrigerator in an airtight container for up to 3 to 4 days. The flavors may intensify over time, so for the best bite, they are best enjoyed as soon as possible.

Can You Freeze It?

Properly frozen Almond Chicken Breast can last in the freezer for up to 2 to 3 months without significant loss of quality. However, for the best taste and texture, try to enjoy it within a few weeks of freezing.

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